Turmeric Turmeric is the root (rhizome) of the herbaceous perennial plant of the ginger family. It is native to south East Asia and Indian countries and has been used to reduce many ailments in Chinese as well as Ayurvedic and Arabic medicines. Read More nutritionist, nutrition, health and wellbeing, homecookTheresa Gray30 April 2018#turmeric, #threespringsfarm, #antioxidants, #healthbenefits, #turmericlatte
